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Easy Crock Pot Turkey Breast

The hazy, lazy days of summer are here! Okay, so not very lazy but at least a bit more laid back and relaxed. I have been pulling out the crock pot this week because due to swim lessons, camps and all the flurry of activity all of a sudden its 6 o’clock and everyone is starving. So I’ve been slow cooking some meats so that they are ready to go when everyone is clamoring for something to eat.

Today, I am doing a turkey breast in the crock pot, a small 7 pound boneless breast. I simply tossed some carrots in the bottom along with some sliced shallots (from the weekly  CSA share) and rubbed the meat with a dried mushroom and onion soup mix, added a bit of water or white wine in the pot and set on low for 8 hours.

Looking forward to some turkey tonight and sandwiches tomorrow.

Hope you enjoy your summer day :)

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About four sweetie pies

Proud stay-at-home mama of 4 who is passionate about feeding those she loves!

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